K-12 Schools
FOOD KIDS LOVE
Save the day, every day, with delectable nutritious lunches you prepare in a snap -- and students devour in an instant.
Get Fun and Easy Recipes Kids LoveNUTRITION AND CN SHEETS
USDA Approved
Lower Sodium
Mashed Potatoes
Lentil Penne
Beans
Casseroles
Plant Protein Crumbles
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[contact-form-7 id="191101" title="Share Recipe"]NEW! K-12 Lentil Penne Brochure
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Email UsADDITIONAL RESOURCES
K-12 Brochure USDA SEPDS New! BAF USDA Foods Menu Planning ToolSMILE-WORTHY FOODS
Potato Pearls® EXCEL® Original Butter Mashed Potatoes – Reduced Sodium
Rich butter flavor mashed potatoes with 50% less sodium than our original. Yield: 504, 4-oz servings per case (42 servings per pouch). Potato Pearls® are the best-selling brand of foodservice mashed ...
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Santiago® Smart Servings™ Vegetarian Refried Beans-Low Sodium
No seasoning vegetarian refried beans with whole beans. 135mg sodium per half-cup serving. Vegetarian. Perfect for K-12 and Healthcare. Yield: 138, 4-oz servings per case (23 servings per pouch). Sant...
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Plant Protein Crumbles – Southwest Seasoned
Yield 11.6 lbs per case (96 2oz servings). Dry Plant Protein Crumble – Southwest Seasoned. Add water only prep, serve in 5 minutes, easy to customize for a signature food and maximum hold time....
Read moreThe Perfect Bowl Base
BAF mashed potatoes and beans make the perfect bowl base. Our kid-friendly ideas will be a hit with your students and help you use your commodity protein pounds. Learn how easy it is to bowl ‘em over.
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