Mashed Potatoes w/Vit C – Low Sodium
- sku 10217
- gtin 10011140102179
- kosher PAREVE
- unit quantity 6
- unit size 5.75 LB
- shelf life 365 Days
- case gross weight 37.8440 LB
PACKAGING/STORAGE INFORMATION
Store cool dry (less than 80 degrees F)Mashed Potatoes w/Vit C – Low Sodium
Yield: 198 LBS prepared per case. Non-dairy mashed potato granules with vitamin C and 200 mg of sodium makes it a fit for dietary restrictions.
NUTRITIONAL INFORMATION
Serving Size About 2 Tbsp Dry (23g) 140g Prepared
Serving Per Container 112
| Amount Per Serving | ||
|---|---|---|
| Calories 80 | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 15mg | 1% | |
| Total Carbohydrate 18g | 7% | |
| Dietary Fiber 2g | 7% | |
| Sugars 0g | ||
| Protein 2g | ||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
- Ingredients: POTATOES, MONO AND DIGLYCERIDES, ASCORBIC ACID (VITAMIN C), CALCIUM STEAROYL-2-LACTYLATE, FRESHNESS PRESERVED WITH: SODIUM BISULFITE, BHT.
QUICK, EASY PREP
-
- 1
- Measure and combine 12 quarts of water and 2 quarts of 2% milk*. Bring to a boil. (Optional: Add unsalted margarine and Salt)
-
- 2
- Remove from heat and pour into mixer bowl. Mix on low and slowly add potatoes for 1 minute. 3. Scrape bowl, whip on high until fluffy for 3 minutes, hold until ready to serve. Tips: For thicker mashed potatoes add more potatoes. For thinner mashed potatoes add more boiling water. For varying quantities add 1 part potatoes to 2 parts boiling water. *2% milk can be replaced with non-dairy milk substitute.
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