Santiago® Seasoned Vegetarian Refried Beans
- sku 10166
- gtin 10011140101660
- kosher N/A
- unit quantity 6
- unit size 28.1 OZ
- shelf life 365 Days
- case gross weight 11.5510 LB
PACKAGING/STORAGE INFORMATION
Store cool dry (less than 80 degrees F)Santiago® Seasoned Vegetarian Refried Beans
Yield: 34.5 LB prepared per case. Fully seasoned vegetarian refried pinto beans. Delivers authentic taste and texture in minutes, made with no preservatives, artificial colors or flavors.
NUTRITIONAL INFORMATION
Serving Size About 1/3 Cup Dry (40g) 130g Prepared
Serving Per Container 20
| Amount Per Serving | ||
|---|---|---|
| Calories 150 | Calories from Fat 10 | |
| % Daily Value* | ||
| Total Fat 1.5g | 2% | |
| Saturated Fat 0.5g | 3% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 570mg | 25% | |
| Total Carbohydrate 24g | 9% | |
| Dietary Fiber 9g | 32% | |
| Sugars 0g | ||
| Protein 9g | ||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
- Ingredients: INGREDIENTS: PINTO BEANS, SALT, PALM OIL, CONTAINS 2% OR LESS OF: ONION, MALTODEXTRIN, GARLIC, NATURAL FLAVOR, YEAST EXTRACT, SPICE, CALCIUM LACTATE, LACTIC ACID.INGREDIENTES: FRIJOLES PINTOS, SAL, ACEITE DE PALMA, CONTIENE 2% O MENOS DE: CEBOLLA, MALTODEXTRINA, AJO, SABOR NATURAL, EXTRACTO DE LEVADURA, ESPECIA, LACTATO DE CALCIO, ÁCIDO LÁCTICO.
QUICK, EASY PREP
-
- 1
- Pour 1/2 gallon (1.9L) boiling water into 4" deep half-steamtable pan.
-
- 2
- Quickly pour full pouch of beans into water and cover.
-
- 3
- Allow beans to sit for 25 minutes on steamtable.
-
- 4
- Season if desired, stir, serve.
-
Other foods you may love:
MENU INSPIRATION FOR YOUR OPERATION
Go-to recipes that are easy to make and even easier to love!
Baja Pizza (K-12)
Serve Santiago® Seasoned Vegetarian Refried Beans as pizza sauce for a unique pizza topped with zesty on-hand ingredients....
Get the Recipe
Tex-Mex Stew
Winter Tex-Mex Stew: Creamy bean soup with chicken, tomatoes and peppers, topped with tortilla strips and fresh cilantro is sure to warm your soul....
Get the Recipe
Spinach & Artichoke Lentil Penne
Lentil Penne in a hearty artichoke and spinach sauce, topped with mozzarella and parmesan cheese....
Get the RecipeCONNECT WITH A LOCAL SALES REP
Enter your location and we'll connect you with a local sales associate that can help get you exactly what you need.
SAMPLE
