Menu Ideas
Hashbrown Stacks
Mix up the classic breakfast platter and stack it all on top of a big ‘ole pile of perfectly crispy and golden brown Golden Grill® Hashbrowns.
Yield: 1, servingFEATURED FOOD
INGREDIENTS
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0.5 cupGolden Grill® Seasoned Hashbrowns
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3 eachBacon slices
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1 sliceCheddar cheese
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2 sliceRoma tomato, ¼-inch thick slice
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2 eachEggs, cooked over easy
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1 ozHollandaise sauce, prepared, held hot
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1 garnishGreen onion, sliced thin (optional)
INSTRUCTIONS
- 1. Refresh and grill hasbrowns according to directions.
- 2. Assemble stack by topping hashbrowns with bacon, cheese, tomato and egg. Top with Hollandaise and garnish with green onion. Serve immediately.
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