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Plant Protein Burrito Bowl

All the fixins of your classic burrito packed in a bowl with the power of our Plant Protein Crumbles-Southwest Seasoned.

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Yield: 18 bowls

INGREDIENTS

1 pch

BAF Plant Protein Crumbles Southwest Seasoned
1 qt

Hot water, minimum 155°F
9 cups

Refried beans
4.5 cups

Elote corn salsa
4.5 qts

Lettuce, shredded
9 cups

Rice, prepared
2.25 cups

Cojita cheese, crumbled
6.75 cups

Pico de Gallo
4.5 each

Avocado, cut into 12 pieces each
2.25 cups

Sour cream

INSTRUCTIONS

1. Prepare crumbles according to package directions.
2. Add 1/2 cup refried beans, 1/4 cup elote corn salsa, 1/4 cup crumbles, 1 cup lettuce, 1/2 cup rice to a bowl.
3. Sprinkle 2 Tbsp Cojita cheese and 2 Tbsp Pico de Gallo on top. Place 1/4 cup Pico de Gallo in a ramekin on the side.
4. Place 3 slices of avocado on top of bowl and drizzle 2 Tbsp of sour cream over all ingredients.
5. Repeat steps 1-4.

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