Golden Grill® Russet HashbrownsMore Details
1 cupGolden Grill® Hashbrowns, refreshed
1 TbspCanola oil
0.25 tspSalt, kosher
2 ozRoasted tomato sauce
0.25 tspFreshly ground pepper
- 1. Refresh Hashbrowns according to instructions.
- 2. Heat grill or sauté pan, add oil. Add hashbrowns and cook until they begin to brown, about 3 min.
- 3. Stir in sauce and crack egg in center of potatoes, season with salt and pepper. Cover and cook until egg is just set, about 4 min. Plate and serve.
Serving Size 0.5 cup
|Amount Per Serving|
|Calories 340||Calories from Fat 0|
|% Daily Value*|
|Total Fat 19g||29%|
|Saturated Fat 2.5g||12%|
|Trans Fat 0g|
|Total Carbohydrate 32g||11%|
|Dietary Fiber 3g||0%|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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